Farmers bring cassava to a mill for grinding into flour, Kalemie, Katanga Region. 

Cassva is ground into flour at a mill in Kalemie, Katanga Region. 

Cassava is ground into flour by workers in a mill in Kalemie, Katanga Region. 

Cassava is ground into flour by workers in a mill in Kalemie, Katanga Region. 

Workers processing cassava crop in mill where it is ground into flour in Kalemie, Katanga Region. 

Workers grinding cassava into flour in a mill in Kalemie, Katanga Region. 

A woman pounding cassava leaves in her home in Kalemie, Katanga Region. 

A woman pounding cassava leaves in her home in Kalemie, Katanga Region. 

A woman pounding cassava leaves in her home in Kalemie, Katanga Region. 

Daily life scenes in Kalemie, Katanga Region. 

A child transporting water from a well in Kalemie, Katanga Region. 

Daily life scenes in Kalemie, Katanga Region. 

Daily life scenes in Kalemie, Katanga Region. 

A panoramic view of a villager transporting goods by bicycle on the local road in Kalemie, Katanga Region. 

A woman buying cassava leaves from a vendor at the Quartier Pande Market in Lubumbashi. 

A vendor sorting cassava leaves at the Quartier Pande Market in Lubumbashi. 

A woman buying vegetables from a vendor at the Quartier Pande Market in Lubumbashi. 

A woman buying cassava greens from a vendor as another shopper observes at the Quartier Pande Market in Lubumbashi. 

A woman carrying cassava on her head on her way through the community garden in Lubumbashi. 

A vendor arranging leafy vegetables on display while a client, right, browses at the Quartier Pande Market in Lubumbashi.