Turkey. Sunflower cultivation 

OSRO/TUR/701/HCR : Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees and Host Communities 

OSRO/TUR/701/HCR : Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees and Host Communities 

OSRO/TUR/701/HCR : Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees and Host Communities 

A researcher inspecting seedlings at the National Plant Genetic Resources Centre, Malkerns Research Centre. 

A researcher inspecting seedlings at the National Plant Genetic Resources Centre, Malkerns Research Centre. 

A participant in the FAO microgarden project cultivating the plants. Basil is seen growing with onions, beets and leafy greens, as it acts as a natural pest repellent. The vegetables are grown in a mi 

A participant in the FAO microgarden project cultivating the plants. Basil is seen growing with onions, beets and leafy greens, as it acts as a natural pest repellent. The vegetables are grown in a mi 

A supervisor of 40 families involved in the FAO microgarden project paying a visit to a participant's house in the neighborhood of La Valle, above Caracas, to check on the progress of the garden and a 

A supervisor of 40 families involved in the FAO microgarden project paying a visit to a participant's house in the neighborhood of La Valle, above Caracas, to check on the progress of the garden and a 

A microgarden project participant pruning a basil plant. The participants are taught to plant natural insect repelling plants, such as basil, parsley and spearmint, next to the vegetable crops. 

An INERA researcher (Institut National d'Études et de Recherches Agronomiques) working in a banana trial field on the eradication of diseases of the plant. 

A microgarden project participant pruning a basil plant. The participants are taught to plant natural insect repelling plants, such as basil, parsley and spearmint, next to the vegetable crops. 

An INERA researcher (Institut National d'Études et de Recherches Agronomiques) working in a banana trial field on the eradication of diseases of the plant. 

An FAO microgarden project participant tending to a tomato plant growing on the balcony of her house in the La Valle neighborhood, above Caracas. 

A participant in the FAO microgarden project cultivating the plants. The vegetables are grown in a mixture of rice hulls, peanut shells and clay pellets, held in a shallow plastic-lined tray on legs, 

A participant in the FAO microgarden project cultivating the plants. The vegetables are grown in a mixture of rice hulls, peanut shells and clay pellets, held in a shallow plastic-lined tray on legs, 

A participant in the microgarden project keeps his plant box safely behind a fence. 

A participant in the microgarden project keeps his plant box safely behind a fence. 

A woman and her baby at the Nutritional Centre in Kalemie, near Lake Tanganyika in the Katanga region, hoeing tomato plants in the Centre's community garden.