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Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
Italy, 2019. Symposium on the Future of Food
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Italy, 2019. Symposium on the Future of Food
11 June 2019, Rome, Italy - Marion Nestle; Paulette Goddard Professor of Nutrition, Food Studies, and Public Health at New York University and author of "Food Politics". Symposium on the Future of Food. Morning Session. FAO headquarters (Sheikh Zayed Centre).
Photo credit must be given: ©FAO/Pier Paolo Cito. Editorial use only. Copyright ©FAO.
06/11/2019
Location
Rome
Credit
© FAO/Pier Paolo Cito
UNFAO Source
FAO Photo Library
File size
830.41 KB
Unique ID
UF13I60
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org