FAO Digital Media Hub - SRI LANKA, 2025. Packaged fresh fruit juices

Hide details

Alternative Versions

Explore More Collections

Conceptually similar

SRI LANKA, 2025. Packaged fresh fruit juices

SRI LANKA, 2025. Packaged fruit and nut products displayed

SRI LANKA, 2025. Fresh fruit displayed

SRI LANKA, 2025. Fruit beverages displayed

SRI LANKA, 2025. Packaged bottled sauces on display

SRI LANKA, 2025. Fruit beverages displayed

SRI LANKA, 2025. Fruit and fruit products displayed at fruit festival

SRI LANKA, 2025. Fresh fruit displayed

SRI LANKA, 2025. Fruit beverages displayed

SRI LANKA, 2025. Fresh fruit displayed

SRI LANKA, 2025. Fruit and fruit products displayed at fruit festival

SRI LANKA, 2025. Fruit beverages, jams, and sauces displayed

Similar tones

View images with similar tones

Add to collection

Download

SRI LANKA, 2025. Packaged fresh fruit juices

22 February 2025. Colombo, Sri Lanka. Processed fruit and fruit products on display at Sri Lanka’s first fruit festival.

02/22/2025

Country or Territory Sri Lanka

Project ID GCP /SRL/073/CPR GCP /SRL/073/CPR

File size 11.19 MB

Unique ID UF19MOH

Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org

Background Information The purpose of the mission was to document and share knowledge about good practices, results, and lessons learned from the FAO-China South-South Cooperation (SSC) Project in Sri-Lanka (GCP/SRL/073/CPR). This was achieved through meetings and interviews of relevant stakeholders, from beneficiaries to senior government, and stakeholders involved in the project.

The visit also aimed to discuss with relevant stakeholders, including senior-level government officials, major progress, milestone achievements and key challenges, as well as suggestions to improve the implementation of the project.