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Digital Asset Management (DAM) by Orange Logic
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Bakeries
Bread
Women
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GEORGIA, 2025. Baker at work
GEORGIA, 2025. Baker at work
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GEORGIA, 2025. Baker at work
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GEORGIA, 2025. Wheat farmer and baker in her wheat field
GEORGIA, 2025. Baker with fresh pastries
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GEORGIA, 2025. Wheat farmer and baker in her wheat field
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GEORGIA, 2025. Freshly baked bread loaves
GEORGIA, 2025. Freshly baked bread loaves
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GEORGIA, 2025. Woman baker in bakery
GEORGIA, 2025. Sliced fresh bread in bakery
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GEORGIA, 2025. Baker at work
May 2025, Tbilisi, Georgia — Farmer and baker Natia Mathcharashvili cuts some freshly baked bread made from traditional Georgian wheat grown in her own field.
Natia is supported by the Benefit-sharing Fund, the operational mechanism of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA), which facilitates international cooperation on plant genetic resources.
05/15/2025
Country or Territory
Georgia
Credit
© FAO / Cindy Côté-Andreetti
Related URL
Related FAO Feature story:
https://www.fao.org/newsroom/story/from-fields-in-georgia-to-the-global-seed-vault-in-svalbard-norway/en
File size
4.03 MB
Unique ID
UF1AADX
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org