Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Tags
Cooking
Food processing
Rural communities
Explore More Collections
Conceptually similar
A woman preparing and cooking food in Babogombe Village.
Scenes of daily life in Babogombe Village.
Scenes of daily life in Babogombe Village.
Scenes of daily life in Babogombe Village.
A view of the Yoko Forest from Babogombe Village in the early morning.
A man crafting a new piece for his roof from fresh cut raffia.
A man cooking bush meats for sale along the road from matadi to Kinshasa.
A man cooking bush meats for sale along the road from matadi to Kinshasa.
A man cooking bush meats for sale along the road from matadi to Kinshasa.
A man cooking bush meats for sale along the road from matadi to Kinshasa.
A couple winnowing rice together in the early morning in Babogombe Village.
Seedlings growing in a slash and burn agricultural field near Babogombe Village.
A young boy riding a bicycle on a roadway through Yoko Forest that links Kisangani to Babogombe Village.
A young boy cooking palm kernels for the production of palm oil.
A young boy cooking palm kernels for the production of palm oil.
A man transporting wood on a roadway.
A man working at Agrifor Sawmill.
A man working at Agrifor Sawmill.
Cyclists transporting fruits on the roadway through Yoko Forest that links Kisangani to Babogombe Village.
A man working at Agrifor Sawmill.
Similar tones
View images with similar tones
Add to collection
A man and a woman preparing and cooking food in Babogombe Village.
Renovation of agricultural and forestry research in the Democratic Republic of the Congo: GCP/DRC/036/EC. The objective of the project deals with three main areas of intervention and identifies three operational elements to implement within the framework of a collective cooperative: financial, scientific and technical. The three ares of intervention are: institutional support, improvement of infrastructure and research facilities and the furtherance of research capabilities and of distribution of research findings. At the operational level, the three components of the programme are:
-The general aspect dealing with global activities of the project from administrative and financial management, national partnership and international cooperation to the coordination of the following two elements;
-The agricultural aspect which focuses on implementing high priority agricultural research programmes for improving infrastructure and reinforcing research capabilities and the diffusion of research findings; and
-The forestry aspect which concentrates on the implementation of high priority forestry research as well as efforts to improve infrastructure and research capabilities and diffusion of research findings.
05/25/2009
Credit
© FAO/Giulio Napolitano
File size
1.46 MB
Unique ID
UF1167R
FAO. Editorial use only. Photo credit must be given.