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Digital Asset Management (DAM) by Orange Logic
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Agricultural Activities
Agronomy
Fruits
growing
Land
Refugees
Vegetables
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TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
Türkiye, 2018. Children learn to make jam
Türkiye, 2018. Children learn to make jam
Türkiye, 2018. Children learn to make jam
Türkiye, 2018. Children learn to make jam
Türkiye, 2018. Children learn to make jam
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
FAO project: Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees
FAO project: Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees
FAO project: Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
FAO project: Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees
TURKEY 2018. Support and training for Syrians Under Temporary Protection (SuTP)
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Türkiye, 2018. Children learn to make jam
Turkey, Mardin, July 2018

Syrian and Turkish children at Bahcesehir College, Mardin, Turkey learn how to make apricot jam from apricots they grew as part of the FAO project Enhanced Resilience through Increased Economic Opportunities for Syrian Refugees and Host Communities.

Robin Hammond / NOOR
07/12/2018
Country
Türkiye
Credit
© Robin Hammond/NOOR for FAO
UNFAO Source
FAO Photo Library
File size
560.24 KB
Unique ID
UF13CC1
FAO. Editorial use only. Photo credit must be given.
Photo-Library@fao.org