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SENEGAL 1969. Fishing Technology
Senegal, 1969. FAO Fisheries technologist, Mr. ZQ Gree (Yugoslavia), explaining the technique of filleting fish to trainees.
01/01/1969
Credit
©FAO photo/ Maya Bracher
UNFAO Source
FAO Photo Library
File size
3.84 MB
Unique ID
UF213T6
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org
Background Information
The Oceanographic and Marine Fisheries Technical School at Thiaroye, near Dakar, was recently established by the Government. Its main purpose is to improve Senegal's fisheries by educating trainees in fisheries administration, modern fishing techniques and processing methods. The two-year and four-year courses are attended by other African trainees as well. Technical assistance for the school is provided by UN/FAO for a four-year period, commencing July 1969, with a budget of US$ 107.000.