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Digital Asset Management (DAM) by Orange Logic
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Cabbages
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Farmers
farming
Garlics
Jams
Jars
Scarola
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Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
Italian Farm- Azienda Agricola Quinto Sapore
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Italian Farm- Azienda Agricola Quinto Sapore
10 February 2022, Citta' della Pieve, Umbria, Italy - Close up of Scalora, Garlic and Cabbagejam jars.
02/10/2022
Location
Rome
Country or Territory
Italy
Credit
© FAO/Cristiano Minichiello
UNFAO Source
FAO Photo Library
File size
10.83 MB
Unique ID
UF149F8
Editorial use only. Photo credit must be given.
For further information contact: Photo-Library@fao.org
Background Information
Azienda Agricola Quinto Sapore is an organic and biodynamic farm. They cultivate over 500 varieties of vegetables, olive trees and rows of vineyards cultivated with care and respect, following the philosophy of eco-sustainable agriculture.