Close
Home
Help
Library
Login
FAO Staff Login
Register
0
Selected
Invert selection
Deselect all
Deselect all
Click here to refresh results
Click here to refresh results
Digital Asset Management (DAM) by Orange Logic
Go to Login page
Hide details
Alternative Versions
Explore More Collections
Conceptually similar
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
FRANCE 2025. FAO DG QU DONGYU Official travel
Similar tones
View images with similar tones
Add to collection
Download
FRANCE 2025. FAO DG QU DONGYU Official travel
15 September 2024. Tiquina, Bolivia. Technician Juan Carlos Aroni demonstrates a quinoa planter with technology adapted by FAO Bolivia to avoid damaging the soil. This technology was delivered to family farmers in the southern and northern highlands of Bolivia to avoid excessive soil removal during agricultural work, as could be seen during the visit of the Director-General of FAO QU Dongyu to Huatapampa, on the shores of Lake Titicaca.
09/15/2024
Country or Territory
Bolivia (Plurinational State of)
Credit
FAO/Max Valencia
Related URL
https://www.fao.org/director-general/news/details/in-bolivia--director-general-visits-farming-community-and-fish-centre-on-lake-titicaca/en
UNFAO Source
FAO Photo Library
File size
1.81 MB
Unique ID
UF17MQT
Editorial use only. Photo credit must be given. For further information contact: Photo-Library@fao.org
Background Information
The visit highlighted the community’s commitment to preserving traditional farming techniques, deeply rooted in indigenous customs. The delegation experienced local cultural expressions and participated in an Apthapi, a community-shared lunch, symbolizing unity and the sharing of food produced in the region. This visit underscored the importance of indigenous knowledge and sustainable practices in contributing to food security and agricultural biodiversity.